A’Tavola is a working kitchen. Each day, our chefs produce innovative, seasonal dishes with an abundance of fresh foods. Our cases are brimming with an ever-changing selection of fresh, house-made salads, roasted vegetables and more.
Each dish is hand-selected to reflect our chef’s latest work, so that you, our guest, will always find something new to choose from.
All items in our case are sold by the pound, and may be enjoyed at the café or packed to take-away to your office, home, or gathering.